Ethical & Environmental Concerns (Edexcel A Level Geography)

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Louise Stone

Expertise

Geography

Ethical & Environmental Concerns

Local Sourcing

  • TNCs have been able to develop widespread global production networks due to cheap transport, labour and material costs
  • Whilst this has led to huge profits, it also produces a huge carbon footprint
  • Ethical consumption is becoming increasingly popular with people buying locally sourced food and commodities and avoiding supermarkets with high food miles

Benefits and Costs of Local Sourcing

Benefits

Costs

Many small farms in the UK grown organic produce, using fewer pesticides, which could have health benefits

Local sourcing of meat and vegetables can be expensive

UK farmers earn more by manufacturing goods such as jams, fruit juices and wine

Less demand from the UK for food from developing countries can have a negative impact on their economic growth

Local sourcing can help people to reduce their carbon footprint

Some products e.g., tomatoes, are grown in heated greenhouses during winter in the UK which produces a larger carbon footprint than if they were imported from Spain

Fair Trade & Ethical Consumption

Fair Trade & Ethical Consumption

  • Whilst consumers benefit from cheap goods as a result of the global shift, more and more consumers have ethical concerns about worker exploitation
  • Ethical purchases are becoming increasingly available as a result of NGOs, charities and a range of businesses

The Evaluation of Ethical Consumption Strategies

Strategy

Actions

Advantages

Disadvantages

Fairtrade

The Fairtrade certification scheme offers a guaranteed higher income to farmers


Examples of Fair trade products: coffee, bananas, chocolate,clothes

Fair trade goods inform consumers that what they have spent on the product will reach the farmers

Not all consumers will pay more for Fair trade products


It is impossible for all farmers in the world to join this scheme

Supply Chain Monitoring

Large businesses start to accept the need for social responsibility


TNCs have thousands of suppliers which increases the risk of branded products being associated with exploitation

Some TNCs such as Gap and Nike not ban worker exploitation in their own factories overseas

Difficult to monitor working conditions


Especially difficult to control working conditions in factories of their suppliers’ suppliers

NGO Action

Charity War on Want helped South African fruit pickers by flying a worker to a Tesco shareholder meeting in London. 

Tesco told the farm it would use a different supplier if working conditions did not improve

Raise awareness of ethical issues 

NGOs have limited financial resources which can limit the scale of their impact


People still remain unaware or are not concerned with worker exploitation 

Recycling

Recycling

  • Once used, manufactured goods usually end up as waste at a landfill site
  • Recycling these manufactured goods will reduce the rate at which new resources are used
  • However, the recycling process does still require energy and water for:
    • Treatment of waste
    • Transportation of waste to recycling sites
  • Despite this, recycling is considered to be the first step towards the ambitious goal of a ‘circular’ economy

circulat-economy

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Louise Stone

Author: Louise Stone

Louise graduated with a degree in Geography with Natural Hazards before doing her PGCE and Masters degree with the University of Birmingham. Teaching is her passion and has taught across different specifications at GCSE and A-Level. Louise has also been an examiner for two exam boards for 9 years now to gain a deeper insight into the different exams and expectations of students. Louise enjoys creating content to help students fulfil their potential in Geography.