Biotechnology - GCSE Biology Definition

Reviewed by: Lára Marie McIvor

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Biotechnology is the use of living things, like enzymes or cells, to create useful products or solve problems. For example, it includes using genetically modified bacteria to produce medicines like insulin, or developing genetically modified (GM) crops that are resistant to pests. Biotechnology combines biological knowledge with technology to improve human health, food production, and environmental management. In GCSE Biology, students learn how biotechnology is applied in areas such as medicine, agriculture, and waste management, and how it can involve techniques like genetic engineering.

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Lára Marie McIvor

Reviewer: Lára Marie McIvor

Expertise: Biology, Psychology & Sociology Subject Lead

Lára graduated from Oxford University in Biological Sciences and has now been a science tutor working in the UK for several years. Lára has a particular interest in the area of infectious disease and epidemiology, and enjoys creating original educational materials that develop confidence and facilitate learning.

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