Calibrate - GCSE Biology Definition
Reviewed by: Lára Marie McIvor
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In GCSE Biology, to calibrate means to adjust or check a measuring instrument to ensure it gives accurate and reliable results. Calibration is often done by comparing the instrument’s readings to a known standard or reference. For example, a thermometer might be calibrated using water at 0°C or 100°C to check that it measures freezing or boiling points correctly. Calibration is important in biology experiments because it reduces measurement errors and increases the reliability of the data collected.
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