Commercial Farming - GCSE Geography Definition

Commercial farming is a type of agriculture where crops and livestock are produced mainly for sale, rather than for personal consumption or local exchange. This type of farming typically involves large-scale operations that use advanced technologies, machinery, and farming techniques to maximise yield and efficiency. It is driven by profit and market demands, focusing on high-value crops and livestock suitable for regional or international markets. This approach contrasts with subsistence farming, where the primary goal is to produce enough food to feed the farmer's own family. In the context of GCSE Geography, commercial farming is often examined in terms of its economic impact, its role in global trade, and its environmental implications, such as land use and resource management.