Syllabus Edition

First teaching 2024

First exams 2026

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Climate Change & Ocean Acidification (DP IB Environmental Systems & Societies (ESS)) : Revision Note

Climate Change & Ocean Acidification

What is climate change?

  • Climate change refers to significant changes in global temperatures and weather patterns over time

    • Mostly driven by human activities such as burning fossil fuels, deforestation and industrial processes

    • Leads to global warming, which is an increase in Earth's average surface temperature

What is ocean acidification?

  • Ocean acidification is the ongoing decrease in the pH of Earth's oceans

    • Caused by absorption of excess carbon dioxide (CO2) from the atmosphere

    • When CO2 dissolves in seawater, it forms carbonic acid, which lowers the pH

Impacts on ecosystems

Climate change effects

  • Temperature rise:

    • Warmer waters can alter habitat ranges for marine species

      • For example, many fish populations are migrating to cooler waters, impacting local fishing industries

  • Melting ice caps:

    • Polar ice is important for the survival of many species

      • For example, the loss of important ice habitats will affect polar bears and seals that need them for hunting, avoiding predators and raising offspring

      • Walruses are increasingly forced to rest on land, leading to overcrowding and increased mortality

    • Leads to sea level rise, threatening coastal ecosystems

      • For example, rising sea levels are threatening the coastal mangrove forests in Bangladesh, which serve as crucial habitats for many species and protect the coastline from erosion

  • Hurricane damage:

    • Increased intensity and frequency of hurricanes is damaging coral reefs (e.g. in the Caribbean)

      • For example, hurricane Irma in 2017 caused widespread coral destruction, particularly affecting the coral reefs around the Florida Keys and the Virgin Islands

Ocean acidification effects

  • Coral bleaching:

    • Warmer temperatures and acidification cause coral to expel the algae that live in their tissues

    • This causes the coral to turn white (known as bleaching)

    • This often leads to coral death if the stressful conditions persist

      • For example, the Great Barrier Reef is currently experiencing massive coral bleaching events

  • Shellfish vulnerability:

    • Acidic waters weaken calcium carbonate shells of marine organisms like oysters, clams, and sea urchins

    • This makes them more vulnerable to predation, disease and environmental stress,

    • This can lead to population declines and disruption of marine food webs

      • For example, oyster populations in the Pacific Northwest (USA) are in decline partly due to ocean acidification

      • Oyster farms here are struggling with reduced harvests due to shell degradation

Case Study

The Great Barrier Reef

Location and importance

  • Located off the coast of Queensland, Australia

  • World's largest coral reef system is home to diverse marine life

  • Supports tourism and fishing industries, crucial to the local economy

Stress factors

  • Coral bleaching events:

    • Repeated bleaching events have caused significant damage

    • In 2016 and 2017, back-to-back bleaching events affected two-thirds of the reef

  • Rising sea temperatures:

    • Even very small increases in temperature can trigger bleaching events

  • Ocean acidification:

    • This is weakening coral structures, making them more susceptible to erosion and breakage

Wider impacts on the ecosystem

  • Biodiversity loss:

    • Coral reefs support many marine species

    • Coral bleaching leads to the loss of habitat and food sources for these organisms, resulting in decreased biodiversity

  • Fishing industry:

    • The Great Barrier Reef supports commercial and recreational fishing industries

    • Coral bleaching reduces fish populations, affecting the livelihoods of local fishermen and the economy

  • Tourism:

    • The reef is a major tourist attraction, bringing in millions of visitors annually

    • Bleached and dying corals reduce the aesthetic and ecological value of the reef

    • This leads to a drop in tourism revenue

      • For example, snorkelling and diving tours experience decreased interest as the vibrant coral ecosystems become bleached and lifeless

  • Coastal protection:

    • Coral reefs act as natural barriers, protecting coastlines from storm surges and erosion

    • Damaged and weakened reefs are less effective at buffering waves, leading to increased vulnerability of coastal populations

      • For example, communities along the Queensland coast are facing higher risks of flooding and property damage due to weakened reef structures

  • Marine food web disruption:

    • Coral reefs are integral to marine food webs

    • Bleaching disrupts these webs by removing key species and altering predator-prey relationships

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Alistair Marjot

Author: Alistair Marjot

Expertise: Biology & Environmental Systems and Societies Content Creator

Alistair graduated from Oxford University with a degree in Biological Sciences. He has taught GCSE/IGCSE Biology, as well as Biology and Environmental Systems & Societies for the International Baccalaureate Diploma Programme. While teaching in Oxford, Alistair completed his MA Education as Head of Department for Environmental Systems & Societies. Alistair has continued to pursue his interests in ecology and environmental science, recently gaining an MSc in Wildlife Biology & Conservation with Edinburgh Napier University.

Bridgette Barrett

Reviewer: Bridgette Barrett

Expertise: Geography Lead

After graduating with a degree in Geography, Bridgette completed a PGCE over 25 years ago. She later gained an MA Learning, Technology and Education from the University of Nottingham focussing on online learning. At a time when the study of geography has never been more important, Bridgette is passionate about creating content which supports students in achieving their potential in geography and builds their confidence.

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