Osmosis (SQA National 5 Biology): Revision Note

Exam code: X807 75

Cara Head

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Cara Head

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The process of osmosis

  • Osmosis is a type of diffusion that involves the movement of water molecules

  • Osmosis can be defined as:

the movement of water molecules from a higher water concentration to a lower water concentration through a selectively permeable membrane.

  • Note that a selectively permeable cell membrane can also be described as partially permeable

Diagram showing osmosis: water molecules move from a water solution into a cell, across a partially permeable membrane, past sucrose molecules.
Osmosis occurs when two solutions are separated by a partially permeable membrane

Solution

Alternative description

Direction of osmosis

High water concentration

E.g. the highest possible water concentration is found in pure water

Low solute concentration

Dilute solution

Water will move out of a solution with a higher water concentration into a solution with a lower water concentration

Low water concentration

E.g. a concentrated sugar solution

High solute concentration

Water will move into a solution with a lower water concentration from a more dilute solution

Osmosis in plant & animal cells

  • Plant and animal cells are surrounded by selectively permeable cell membranes; this means that water can move in and out of cells by osmosis

  • Osmosis affects animal and plant cells in different ways

Animal cells

  • Animal cells can burst or shrink as follows:

    • animal cells placed in a strong sugar solution will shrink

      • the cell cytoplasm has a higher water concentration than the surroundings

      • water moves out by osmosis

      • cell volume decreases

    • animal cells placed in distilled water will burst

      • the cell cytoplasm has a lower water concentration than the surroundings

      • water enters by osmosis

      • cell volume increases

  • Maintaining a stable water potential in animal tissues is essential to prevent cell damage

Diagram showing effects of osmosis on red blood cells in concentrated, isotonic, and dilute solutions. Cells shrink, remain normal, or swell and burst.
Animal cells may shrink or burst due to the effects of osmosis

Plant cells

  • The effect of osmosis on plant cells differs to animal cells due to the presence of plant cell walls

    • Cell walls are rigid so maintain cell shape even when the volume of the cytoplasm changes

  • Plant cells can become turgid or plasmolysed as follows:

    • plant cells placed in a strong sugar solution will become plasmolysed

      • the cell cytoplasm has a higher water concentration than the surroundings

      • water moves out by osmosis

      • cytoplasm volume decreases

      • cell membrane pulls away from the cell wall

    • plant cells placed in distilled water will become turgid

      • the cell cytoplasm has a lower water concentration than the surroundings

      • water enters by osmosis

      • cytoplasm volume increases

      • cytoplasm pushes against the cell wall

Diagram showing osmosis effects on cells. Left: Plasmolysed, water exits. Centre: Normal, no net movement. Right: Turgid, water enters. Key included.
Plant cells become plasmolysed or turgid due to the effects of osmosis

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Cara Head

Author: Cara Head

Expertise: Biology & Psychology Content Creator

Cara graduated from the University of Exeter in 2005 with a degree in Biological Sciences. She has fifteen years of experience teaching the Sciences at KS3 to KS5, and Psychology at A-Level. Cara has taught in a range of secondary schools across the South West of England before joining the team at SME. Cara is passionate about Biology and creating resources that bring the subject alive and deepen students' understanding