GreenLeaf is a small business in Kenya that was established in 2019 with 10 employees. It grows and supplies organic fruit and vegetables to supermarkets, hotels and schools across the country. For supermarkets, GreenLeaf provides weekly deliveries of fresh produce. For hotels and schools, it offers customised meal-prep boxes tailored to their menus. GreenLeaf guarantees next-day delivery on all orders placed before midday.
The organic food market in Kenya is growing rapidly, with new competitors such as FreshFarm, OrganicKenya and PureHarvest entering the market.
GreenLeaf has experienced strong sales growth since it opened. Its success has been driven by its reputation for high-quality organic produce and its reliable delivery service. It now plans to expand into neighbouring countries, including Tanzania and Uganda, within the next three years and aims to double its workforce to meet growing demand.