Disease resistance is the ability of an organism, like a plant or an animal, to prevent or fight off infections caused by harmful pathogens, such as bacteria, viruses, or fungi. This can happen naturally, where the organism's body stops the pathogens from causing harm, or through adaptations developed over time. For example, some plants produce chemicals that repel insects or stop diseases from spreading. In animals, the immune system plays a big role in disease resistance by recognising and destroying harmful microorganisms. Understanding disease resistance helps us learn how to protect crops and animals from illness, ensuring they stay healthy and productive.
Examiner-written GCSE Biology revision resources that improve your grades 2x
- Written by expert teachers and examiners
- Aligned to exam specifications
- Everything you need to know, and nothing you don’t

Share this article