Control of Blood Water Potential (AQA A Level Biology): Revision Note

Exam code: 7402

Lára Marie McIvor

Written by: Lára Marie McIvor

Reviewed by: Naomi Holyoak

Updated on

Osmoregulation

  • The control of the water potential of body fluids is known as osmoregulation

    • Osmoregulation is an example of homeostasis

  • Specialised sensory neurones, known as osmoreceptors, monitor the water potential of the blood

    • Osmoreceptors are located in the hypothalamus of the brain

Low blood water content

  • When blood water content decreases, e.g. due to dehydration:

    1. osmoreceptors detect a decrease in the water potential of the blood

      • Water moves out of osmoreceptor cells down a water potential gradient, causing the cells to shrink slightly

    2. nerve impulses are sent along sensory neurones to the posterior pituitary gland

    3. nerve impulses stimulate the posterior pituitary gland to release antidiuretic hormone (ADH) into the blood

    4. ADH increases the water permeability of the collecting ducts

    5. the kidneys reabsorb more water

      • water molecules move from high water potential in the collecting duct, to low water potential in the medulla

    6. a small volume of concentrated urine is produced

Diagram showing osmoreceptors in the hypothalamus sending impulses to the posterior pituitary gland, releasing ADH into the bloodstream.
When osmoreceptors detect a decrease in blood water potential, nerve impulses stimulate the release of ADH at the posterior pituitary gland; this ADH then travels in the blood to the kidneys, causing them to increase water reabsorption

ADH and the kidneys

  • ADH alters water reabsorption by increasing the water permeability of the cells lining the collecting duct; this occurs as follows:

    1. ADH molecules bind to receptors on the surface of cells lining the collecting duct

    2. vesicles containing aquaporins fuse with the membranes of the collecting duct cells

    3. the number of aquaporins in the cell membranes is increased, increasing the permeability of the membrane to water

Effect of ADH (1), downloadable AS & A Level Biology revision notes
Effect of ADH (2), downloadable AS & A Level Biology revision notes

High blood water content

  • When blood water content increases, e.g. due to high fluid intake

    1. osmoreceptors detect an increase in the water potential of the blood

    2. nerve impulses are sent along sensory neurones to the posterior pituitary gland

    3. these nerve impulses cause the posterior pituitary gland to release less ADH

    4. water permeability of the collecting ducts decreases

    5. the kidneys reabsorb less water

    6. a large volume of dilute urine is produced

Flowchart depicting blood water regulation. High water content reduces ADH release, decreasing reabsorption. Low content increases ADH, enhancing reabsorption.
Altering the water permeability of the collecting duct allows the body to regulate blood water content

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Lára Marie McIvor

Author: Lára Marie McIvor

Expertise: Biology, Psychology & Sociology Subject Lead

Lára graduated from Oxford University in Biological Sciences and has now been a science tutor working in the UK for several years. Lára has a particular interest in the area of infectious disease and epidemiology, and enjoys creating original educational materials that develop confidence and facilitate learning.

Naomi Holyoak

Reviewer: Naomi Holyoak

Expertise: Biology Content Creator

Naomi graduated from the University of Oxford with a degree in Biological Sciences. She has 8 years of classroom experience teaching Key Stage 3 up to A-Level biology, and is currently a tutor and A-Level examiner. Naomi especially enjoys creating resources that enable students to build a solid understanding of subject content, while also connecting their knowledge with biology’s exciting, real-world applications.