Polymerase Chain Reaction (AQA A Level Biology): Revision Note

Exam code: 7402

Lára Marie McIvor

Written by: Lára Marie McIvor

Reviewed by: Cara Head

Updated on

Polymerase chain reaction (PCR)

  • Polymerase chain reaction (PCR) is a common molecular biology technique used in most applications of gene technology, for example, DNA profiling (e.g. identification of criminals and determining paternity) or genetic engineering

  • It can be described as the in vitro method of DNA amplification

  • PCR is used to produce large quantities of specific DNA or RNA fragments from very small quantities (even just one molecule of DNA or RNA)

    • By using PCR, scientists can have billions of identical copies of the DNA or RNA sample within a few hours

  • The PCR process involves three key stages per cycle

    • In each cycle, the DNA is doubled, so in a standard run of 20 cycles, a million DNA molecules are produced

    • The three stages are undertaken in a PCR instrument (or thermal cycler) which automatically provides the optimal temperature for each stage and controls the length of time spent at each stage

  • Each PCR reaction requires:

    • Target DNA or RNA being amplified

    • Primers (forward and reverse)

      • These are short sequences of single-stranded DNA that have base sequences complementary to the 3’ end of the DNA or RNA being copied

      • Primers define the region that is to be amplified by identifying to the DNA polymerase where to begin building the new strands

    • DNA polymerase

      • This is the enzyme used to build the new DNA or RNA strand. The most commonly used polymerase is Taq polymerase, as it does not denature at the high temperatures involved, and its optimum temperature is high enough to prevent annealing of the DNA strands that have not been copied yet

    • Free nucleotides

      • These are used in the construction of the DNA or RNA strands

    • Buffer solution

      • This provides the optimum pH for the reactions to occur in

  • The three stages are:

    1. Denaturation – the double-stranded DNA is heated to 95°C, which breaks the hydrogen bonds that bind the two DNA strands together

    2. Annealing – the temperature is decreased to between 50 - 60°C so that primers (forward and reverse ones) can anneal to the ends of the single strands of DNA

    3. Elongation / Extension – the temperature is increased to 72°C for at least a minute, as this is the optimum temperature for Taq polymerase to build the complementary strands of DNA to produce the new identical double-stranded DNA molecules

Diagram of PCR process: primers, buffer, Taq polymerase, and nucleotides feed into a thermocycler, showing denaturing, annealing, and elongation steps.
The polymerase chain reaction

Examiner Tips and Tricks

It is important to know the three stages and the temperatures the reactions occur during the different stages. You must also know why the Taq polymerase is used in PCR.


You've read 0 of your 5 free revision notes this week

Unlock more, it's free!

Join the 100,000+ Students that ❤️ Save My Exams

the (exam) results speak for themselves:

Did this page help you?

Lára Marie McIvor

Author: Lára Marie McIvor

Expertise: Biology, Psychology & Sociology Subject Lead

Lára graduated from Oxford University in Biological Sciences and has now been a science tutor working in the UK for several years. Lára has a particular interest in the area of infectious disease and epidemiology, and enjoys creating original educational materials that develop confidence and facilitate learning.

Cara Head

Reviewer: Cara Head

Expertise: Biology & Psychology Content Creator

Cara graduated from the University of Exeter in 2005 with a degree in Biological Sciences. She has fifteen years of experience teaching the Sciences at KS3 to KS5, and Psychology at A-Level. Cara has taught in a range of secondary schools across the South West of England before joining the team at SME. Cara is passionate about Biology and creating resources that bring the subject alive and deepen students' understanding