13 marks
Study Fig. 5.2 (Insert), which shows information about food consumption in different parts of the world.

Using information from Fig. 5.2, suggest where shortage of food is most likely.
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Syllabus Edition
First teaching 2025
First exams 2027
Exam code: 0460 & 0976
Study Fig. 5.2 (Insert), which shows information about food consumption in different parts of the world.

Using information from Fig. 5.2, suggest where shortage of food is most likely.
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Explain why many people in some parts of the world do not have enough food to eat.
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Describe and explain the causes of food shortages in a country or area you have studied.
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Evaluate the effectiveness of strategies used to improve food supply in Yemen.
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Assess the impacts of food shortages on the population of Yemen.
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