18.2 Genetic Modification (Cambridge (CIE) O Level Biology): Flashcards

Exam code: 5090

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  • Define genetic modification.

Cards in this collection (13)

  • Define genetic modification.

    Changing the genetic material of an organism by removing, changing or inserting genes from another organism.

  • Define recombinant DNA.

    DNA that contains DNA from another organism.

  • An organism that contains genetic material inserted from another organism is described as .

    An organism that contains genetic material inserted from another organism is described as transgenic (genetically modified).

  • Why have some crops been genetically modified with a gene from a bacterium?

    The gene lets the crop produce a poison that kills insects, making it resistant to insect pests such as caterpillars.

  • What is golden rice, and why was it developed?

    Rice genetically modified to produce a chemical that is turned into vitamin A in the body, helping to prevent deficiency diseases.

  • How is human insulin produced using genetic modification?

    The gene for human insulin is inserted into bacteria, which then produce insulin that is collected and purified for medical use.

  • Define restriction enzymes.

    Enzymes that cut DNA at specific sequences, leaving sticky ends (short sections of unpaired bases).

  • What is the role of DNA ligase in genetic modification?

    It joins two pieces of DNA that have matching sticky ends into a single, unbroken molecule of DNA.

  • In genetic modification, the required gene is inserted into a bacterial , which is a circle of DNA found in bacterial cells.

    In genetic modification, the required gene is inserted into a bacterial plasmid, which is a circle of DNA found in bacterial cells.

  • Give one advantage of genetically modifying crops.

    Any one of:

    • increased yields

    • reduced use of herbicides and pesticides

    • cheaper and less time-consuming for farmers

  • Give one risk of growing genetically modified crops.

    Any one of:

    • inserted genes transferred to wild plants by pollination

    • reduced biodiversity

    • increased costs of seeds and dependency on chemicals

  • True or False?

    Genetically modified crops can give increased yields.

    True.

    The crops are not competing with weeds for resources or suffering pest damage, so yields increase.

  • True or False?

    Genetic modification of bacteria raises major ethical concerns.

    False.

    There is a lack of ethical concerns over the manipulation and growth of bacteria, unlike with animals.

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