Photosynthesis (AQA GCSE Combined Science: Synergy: Life & Environmental Sciences): Revision Note

Exam code: 8465

Ruth Brindle

Written by: Ruth Brindle

Reviewed by: Lára Marie McIvor

Updated on

The Process of Photosynthesis

  • Plants make their own food using light, water and carbon dioxide

    • This is why they are called producers in food chains

  • Photosynthesis is an endothermic reaction in which energy is transferred from the environment to the chloroplasts by light

    • The leaves of the plant are where most photosynthesis takes place, in specialised mesophyll cells which are packed with chloroplasts containing chlorophyll to absorb as much light energy as possible

  • The sugars produced by photosynthesis are used to make all the substances a plant needs, as well as being used in respiration to release energy

  • These reactions can be summarised into a simple equation

 

Photosynthesis word equation, IGCSE & GCSE Biology revision notes

Word equation for photosynthesis

  • The reactants for photosynthesis are obtained by a plant as follows:

     

How plants get the materials they need, IGCSE & GCSE Biology revision notes

Plants obtain the materials they need for photosynthesis from the environment

Balanced symbol equation for photosynthesis (Higher Tier Only)

Balanced chemical equation for photosynthesis, IGCSE & GCSE Biology revision notes

Balanced symbol equation for photosynthesis

Examiner Tips and Tricks

Photosynthesis is essential for the majority of all food chains on Earth, so learning the equation above is essential!

Uses of glucose in plants

  • The glucose produced in photosynthesis may be:

    • Used for respiration (both aerobic and anaerobic)

    • Converted into insoluble starch for storage in the stems, leaves and roots

    • Used to produce fat or oil for storage (especially in seeds)

    • Used to produce cellulose, which strengthens the cell wall

    • Combined with nitrate ions absorbed from the soil to produce amino acids for protein synthesis

The fate of glucose, IGCSE & GCSE Biology revision notes

The main uses of glucose in a plant

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Ruth Brindle

Author: Ruth Brindle

Expertise: Biology Content Creator

Ruth graduated from Sheffield University with a degree in Biology and went on to teach Science in London whilst also completing an MA in innovation in Education. With 10 years of teaching experience across the 3 key science disciplines, Ruth decided to set up a tutoring business to support students in her local area. Ruth has worked with several exam boards and loves to use her experience to produce educational materials which make the mark schemes accessible to all students.

Lára Marie McIvor

Reviewer: Lára Marie McIvor

Expertise: Biology, Psychology & Sociology Subject Lead

Lára graduated from Oxford University in Biological Sciences and has now been a science tutor working in the UK for several years. Lára has a particular interest in the area of infectious disease and epidemiology, and enjoys creating original educational materials that develop confidence and facilitate learning.