Trophic Levels (AQA GCSE Biology): Revision Note

Exam code: 8461

Lára Marie McIvor

Written by: Lára Marie McIvor

Reviewed by: Dr Natalie Lawrence

Updated on

Trophic levels

  • Trophic levels describe the position of an organism in a food chain, web or pyramid

  • Trophic levels can be represented by numbers, starting at level 1 with plants and algae

  • Further trophic levels are numbered subsequently according to how far the organism is along the food chain

Trophic levels table

Trophic level

Name of trophic level

Description of organisms in trophic level

1

Producers

Plants and algae – produce their own organic nutrients and biomass using energy from sunlight.

2

Primary consumers

Herbivores – feed on producers (plants and algae).

3

Secondary consumers

Predators – feed on primary consumers.

4

Tertiary consumers

Predators – feed on secondary consumers.

5

Quaternary consumers

Predators – feed on tertiary consumers.

  • Energy flows from the Sun to the first trophic level (producers) in the form of light

  • Producers convert light energy into chemical energy

    • This occurs during photosynthesis, when producers convert carbon dioxide and water into glucose and oxygen

  • This chemical energy is then transferred to primary consumers as they consume (eat) producers

  • The chemical energy is then transferred from one consumer to the next as they eat one another

  • Apex predators are at the very top of the food chain – they are carnivores with no predators. The chemical energy stored within apex predators can be passed on to decomposers when apex predators die and are decomposed

Diagram of trophic levels for a food chain

Diagram of a five-level food chain. Grass is the producer at trophic level 1 and is eaten by a grasshopper, the primary consumer at trophic level 2. The grasshopper is eaten by a frog, the secondary consumer at trophic level 3. The frog is eaten by a python, the tertiary consumer at trophic level 4. The python is eaten by an eagle, the quaternary consumer at trophic level 5. The eagle is labelled as the apex predator. Arrows point from the organism being eaten to the organism that eats it.
A five-level food chain showing the producer and primary, secondary, tertiary and quaternary consumers

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Diagram of a food web

Diagram showing how an organism can occupy different trophic levels depending on what it eats. Plants are producers at trophic level 1. A grasshopper feeding on plants is a primary consumer at trophic level 2, and a scorpion feeding on the grasshopper is a secondary consumer at trophic level 3. A squirrel can occupy trophic levels 2 and 3 as a primary and secondary consumer. A fox can occupy trophic levels 3 and 4 as a secondary and tertiary consumer. An eagle can occupy trophic levels 3 and 5 as a secondary and quaternary consumer and is labelled as the apex predator. Arrows show feeding relationships between the organisms.
Organisms can occupy different trophic levels depending on their position in different food chains

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The importance of decomposers

  • The two main groups of decomposers are bacteria and fungi

  • Decomposers carry out a very important function in ecosystems – they break down dead plant and animal material

  • They do this by:

    • secreting digestive enzymes onto the surface of the dead organism

    • which break down the dead matter into small soluble food molecules

    • and absorbing the resulting molecules

  • This process of decomposition also helps to release organic nutrients back into the environment (e.g. the soil) which are essential for the growth of plants (producers)

Examiner Tips and Tricks

Don’t forget – animals (known as consumers) can be at different levels within the same food web as they may be omnivores (animals that can eat both plants and animals) or may be predators that eat both primary, secondary and / or tertiary consumers!

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Lára Marie McIvor

Author: Lára Marie McIvor

Expertise: Content Creator

Lára graduated from Oxford University in Biological Sciences and has now been a science tutor working in the UK for several years. Lára has a particular interest in the area of infectious disease and epidemiology, and enjoys creating original educational materials that develop confidence and facilitate learning.

Dr Natalie Lawrence

Reviewer: Dr Natalie Lawrence

Expertise: Content Writer

Natalie has a MCantab, Masters and PhD from the University of Cambridge and has tutored biosciences for 14 years. She has written two internationally-published nonfiction books, produced articles for academic journals and magazines, and spoken for TEDX and radio.