Hazards & Safety Precautions (Cambridge (CIE) IGCSE Biology): Revision Note
Exam code: 0610 & 0970
Identifying hazards in experiments
A hazard is something that could cause harm
A risk is the chance that the harm will happen
You may be asked to describe the hazards in a specific experiment
Common hazards in biology experiments include:
scalpels and knives used to cut specimens, which could cut fingers
hot water-baths and Bunsen burners, which could cause burns or scalds
Note: a water-bath at 37 °C is warm, not hot, so it is not a burn hazard
chemicals, such as hydrochloric acid, which could irritate or damage the eyes or skin
enzymes and some plant tissues, which could cause a skin reaction
broken glassware, which could cause cuts
When you describe a hazard, say what could happen, not just what the hazard is
Name the hazard itself, not the precaution, e.g. "the scalpel could cut the skin", not "wear gloves"
Examiner reports show that students lose marks by:
describing a precaution when the question asks for a hazard
naming hazards that are not really present, e.g. a water-bath that is not hot enough to burn
Worked Example
A student cut potato cylinders with a scalpel and placed them in dilute hydrochloric acid in a water-bath at 30 °C.
Identify two hazards in this investigation.
[2]
Zero-mark answer:
The water-bath and wearing gloves
Full-mark answer:
The scalpel could cut the skin [1 mark]
The hydrochloric acid could irritate or damage the eyes or skin [1 mark]
Examiner Tips and Tricks
The zero-mark answer names a water-bath that is only at 30 °C, which is not hot enough to burn, and "wearing gloves" is a precaution, not a hazard.
The full-mark answer names two hazards that are really present and says what harm each could cause.
Matching the safety precaution to the hazard
A safety precaution is something you do to reduce the risk from a hazard
Every precaution must match a hazard in that experiment
Write your answer as a chain:
hazard → what could happen → precaution
For example:
hydrogen peroxide → splash into the eyes → wear safety goggles
Other examples include:
Scalpels can cause cuts to fingers or hands, so cutting should be done away from the body on a hard, flat surface
Hot water-baths can cause scalds or burns to the skin, so tongs or test-tube holders should be used to move hot tubes
Enzyme solutions can cause skin reactions or irritation, so laboratory gloves should be worn
Note: laboratory gloves protect against chemicals, but they do not protect fingers from a scalpel blade
Bunsen burners can cause long hair to catch fire, so long hair should be tied back
General precautions that do not match a hazard in the experiment will not be credited
Examiner reports show that students lose marks by:
giving general precautions, such as gloves, goggles and lab coats, that do not match a hazard in the investigation
saying only "be careful" or "get an adult to help"
Worked Example
A student cuts pieces of potato with a scalpel for an osmosis investigation.
Suggest a safety precaution the student should take when cutting the potato, and explain why.
[2]
Zero-mark answer:
Wear gloves, because the scalpel is sharp
Full-mark answer:
Cut on a hard, flat surface [1 mark]
So that the scalpel does not slip and cut the fingers [1 mark]
Examiner Tips and Tricks
The zero-mark answer names the hazard, but gloves will not stop a scalpel blade cutting the fingers, so the precaution does not match the hazard.
The full-mark answer gives a precaution that really reduces the risk of a cut, and explains how.
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